Nicaragua Isla de Java

About This Coffee

This coffee is a Java variety from the Dipilto region in Nueva Segovia, Nicaragua, grown at an altitude of 1,400 meters. It is processed using an anaerobic washed method. The flavor profile is characterized by notes of apple, panela, almond, red fruits, milk chocolate, and vanilla. It offers a very sweet and balanced cup with a soft acidity, light body, and smooth texture, featuring a prolonged finish with persistent panela notes.

Origin

Dipilto (Nicaragua)

Flavor Notes

Vanilla, Almond, Apple

Roast Level

Medium

Processing

Anaerobic Washed

Typology

Arabica

Java

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East Crema Coffee

East Crema Coffee is based in Madrid, Spain. Founded by Alberto Velarde, the first store opened in October 2020 in Madrid's Justicia neighborhood, and the brand has since expanded rapidly across Spain with locations in Barcelona, Bilbao, Donostia, Seville, Valencia, and Zaragoza. The name draws inspiration from Japanese coffee culture's meticulous approach, and the tagline "It's All About Specialty Coffee" captures the single minded focus. East Crema imports, roasts, and distributes its own specialty coffee from a dedicated Madrid roastery facility and Coffee Lab headquarters opened in 2023, sourcing from Colombia, Brazil, Ethiopia, Kenya, and other origins. The operation also produces ready to drink cold brew in cans and exclusive cookie varieties like Fuku and Ebisu alongside artisan bakery products. As part of Spain's growing third wave movement, East Crema has built a strong following with over 21,000 Instagram followers and continues to open new locations at pace.

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