This Geisha variety coffee is grown by the Valle Alto Agricultural Cooperative in the Cajamarca region of Peru at an altitude of 1700-1820 meters. It is a fully washed coffee that offers a flavor profile characterized by stone fruits such as peach and nectarine, complemented by notes of vanilla and berries, with a juicy body.
Based in London, Nostos Coffee is a micro-roastery inspired by the Greek word for "homecoming." Their philosophy is to create a sense of comfort and connection through coffee. They roast in small batches, focusing on quality and the unique story behind each bean, aiming to bring a taste of home with every cup.
