Utcubamba Omniroast

About This Coffee

This coffee is a Geisha variety from the Utcubamba region in Cajamarca, Peru, grown at an altitude of 1,750 meters. Produced by Ricarte Rojas Oblitas on a small 0.75-hectare farm, the cherries are hand-harvested and processed using the washed method. This microlot offers a complex flavor profile characterized by floral notes, mandarin, lime, and panela, with a silky body and subtle acidity. Roasted as an omniroast, it is suitable for both filter and espresso brewing methods.

Origin

Utcubamba (Peru)

Flavor Notes

Lime, Floral

Roast Level

Medium

Processing

Washed

Typology

Arabica

Geisha

Buy from Roaster

Kaffeekirsche

Kaffeekirsche was founded in 2014 in Berlin Kreuzberg near Adalbertsrasse, beginning a journey that has seen the roastery move and expand multiple times as demand grew. In 2017 the operation relocated to Böckhstrasse alongside a new cafe and bakery, and by February 2022 the main roastery had settled in Tempelhof with an attached cafe, bringing the total to three Berlin locations. All coffee is drum roasted daily, with a focus on single origin Arabica beans sourced from origins including Colombia, where Pink Bourbon from the Cauca region is among the standout lots. Their omni roast philosophy means each coffee is developed to perform across both espresso and filter brewing methods. Signature roasts like the Dark Side Espresso and Gran Galope, known for its full body and lingering sweetness, showcase the range and ambition of their roasting program.

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