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Panama Agricola #30 Geisha Oxidation Natural

Panama Agricola #30 Geisha Oxidation Natural

One Half Coffee

About This Coffee

This coffee is a Geisha from Panama, processed using oxidation natural. Producer: Manuel Alexander Barsallo. Altitude: 1850 masl. Region: Chiriqui. Crop year: 2026. Flavor notes include Lily, Coffee Blossom, Starfruit, Orange Juice, Blackberry.

Origin

Chiriquí (Panama)

Flavor Notes

Blackberry, Lily, Coffee Blossom, Starfruit, Orange Juice

Roast Level

—

Processing

Oxidation Natural

Typology

Arabica
Geisha
OH

One Half Coffee

One Half Coffee roast and serve specialty coffee in Petaling Jaya, Kuala Lumpur. The brand emerged in 2016 under Keith Koay, a three-time Malaysian Barista Champion who brought championship-level precision to a market still finding its footing in specialty coffee. In 2023, he made the move to open a the roastery with a Loring roasting machine at the heart, deliberately chosen for its ability to preserve and amplify the bright, vibrant acidity that defines their sourcing philosophy.

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