This coffee is a single-origin SL28 variety from the Oreti Estate in the Nyeri region of Kenya, grown at an altitude of 1700–1900 meters. It is a washed process coffee that offers a vibrant and elegant profile. Tasting notes include pineapple, passion fruit, citrus zest, and delicate floral hints. The cup is characterized by a sparkling acidity, silky body, and a clean, refreshing finish, highlighting the clarity and structure typical of high-quality Kenyan coffee.
While primarily a craft beer brewery, SoLo Brewing in Lisbon was founded with a parallel passion for quality coffee. They approach coffee with the same dedication to craft and flavor exploration as their beer, sourcing high-quality beans and preparing them meticulously. This creates a unique space where patrons can enjoy expertly crafted beverages, whether it's a specialty coffee or an innovative beer.
