This Geisha variety coffee is grown at 1650 meters altitude on the slopes of Alto Jaramillo, facing the Volcán Barú in Panama. The Windy Ridge plot is known for its mature and expressive cherries. This specific lot, GW6, undergoes a unique dark room drying process that emphasizes the fruit as a core component of the profile. The resulting cup is transparent and clear, featuring prominent notes of citrus and flowers with an intensely sweet finish.
