This coffee is a washed Gesha from the Lerida Estate in Boquete, Panama, grown at an altitude of 1,700 to 1,900 meters on the slopes of Volcán Barú. The cup features a transparent profile with delicate notes of jasmine and orange blossom, followed by sweet white peach, ripe citrus, and soft honeyed sweetness. It offers a vibrant acidity and a refined, tea-like structure with a clean, lingering finish. This coffee is processed with precision to highlight its origin characteristics.