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La Pomarrosa

La Pomarrosa

Dayglow

About This Coffee

This coffee is a Bourbon variety from the Colasay region in Peru, grown at an altitude of 1700-1850 meters. It is a washed process coffee that offers a crisp and complex acidity with a medium to full body and smooth mouthfeel. The flavor profile includes notes of sweet pink apple, honey, nectarine, brown sugar, and black tea.

Origin

Colasay (Peru)

Flavor Notes

Honey, Brown Sugar, Black Tea, Pink Apple

Roast Level

Medium

Processing

Washed

Typology

Arabica
Bourbón
D

Dayglow

Dayglow is not just a roastery but a highly curated coffee subscription service and cafe with locations in the US. They are known for featuring a "glow-in-the-dark" selection of the most exciting and innovative roasters from around the globe. Their own roasting is often experimental, pushing the boundaries of what coffee can be.

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