This coffee is a Bourbon variety from the Colasay region in Peru, grown at an altitude of 1700-1850 meters. It is a washed process coffee that offers a crisp and complex acidity with a medium to full body and smooth mouthfeel. The flavor profile includes notes of sweet pink apple, honey, nectarine, brown sugar, and black tea.
Dayglow is not just a roastery but a highly curated coffee subscription service and cafe with locations in the US. They are known for featuring a "glow-in-the-dark" selection of the most exciting and innovative roasters from around the globe. Their own roasting is often experimental, pushing the boundaries of what coffee can be.