A single-origin Kenya coffee from Nyeri County, sourced from Kieni Factory / Mugaga FCS at 1700–1800 m. Varieties include SL28, SL34, and Batian, and the lot is fully washed. Light roasted to highlight bright, syrupy acidity with tasting notes of orange, apricot, grapefruit, candy, and syrup, producing a lively, fruit-forward cup with a sweet finish.
LiLo Coffee Roasters is a specialty coffee roastery and café founded in Osaka’s Amerikamura district in 2014, and is regarded as one of the city’s early specialty coffee pioneers. The roastery part of the business is led by head roaster Keita Nakamura, who oversees bean selection and roasting, bringing a broad range of single-origin coffees to life with clarity and character. LiLo offers an extensive and rotating selection of beans, often more than 20 varieties at a time, each accompanied by detailed origin and tasting notes.