This coffee is sourced from the Kagumo Factory in the Kirinyaga region of Kenya, grown at an altitude of 1850 meters. It is a washed process coffee featuring SL28 and SL36 varieties. The flavor profile is characterized by notes of blackcurrant, grapes, and citrus, offering a punchy and fresh experience. The coffee is grown in deep red volcanic soils, contributing to its vibrant and sweet profile.
Founded by wedding photographers Ivana and Marko, Kava Family began with a single derelict space on Hvar island transformed into cafe Kava 37 before expanding to Split's mainland market. Their team includes Q Grader and coffee buyer Tobias Berg, who sources directly from Latin American origins after extensive travel through producing regions. The brand's visual identity reflects Hvar's landscape—green for vegetation, yellow for Mediterranean houses, blue for the Adriatic—creating a distinctly Croatian coffee aesthetic focused on community building and quality sourcing.