This natural-processed coffee is sourced from the Kamundu Estate in Kiambu, Kenya, located at an elevation of 1800 meters. The blend consists of Ruiru II, SL28, and SL34 varieties. It features a light roast profile with vibrant tasting notes of stone fruits, tropical fruits, citrus, and blackberry. This coffee is well-suited for pour-over and drip brewing methods.
BonLife Coffee Roasters is an award-winning specialty coffee roaster based in Tennessee that works directly with farmers to bring the business back to origin countries, empower farmers, and change the coffee world
