JARC 74112, 74110 & Local Ethiopian Coffee Varieties, Sidama Bensa

About This Coffee

This coffee is sourced from the Sidama Bensa region of Ethiopia, specifically from the Maketa area and processed at the Metima Station. It features a blend of JARC 74112, 74110, and local Ethiopian heirloom varieties grown at an altitude of 2100 to 2300 meters. Processed using the honey method, this light-roasted coffee offers a complex flavor profile with notes of raspberry, red grape, orange, white peach, apricot, bergamot, and floral and citrus characteristics.

Origin

Sidama - Bensa (Ethiopia)

Flavor Notes

Raspberry, Orange, Floral, Citrus Fruit, Red Grape, White Peach, Apricot, Bergamot

Roast Level

Light

Processing

Honey

Typology

Arabica

JARC74110, JARC 74112, Heirloom

Buy from Roaster

Lucky Cat Coffee

Henni and Didier, a couple bringing together German, Canadian, and Colombian backgrounds, founded Lucky Cat Coffee in 2022 in Dresden's Neustadt district. The name and logo draw from the maneki neko, the Japanese beckoning cat figurine associated with good fortune, setting a playful tone for a serious specialty roasting operation. They roast fresh batches on Mondays and Tuesdays, opening to customers from Wednesday through Sunday, and work exclusively within the light spectrum to highlight the unique taste characteristics of each coffee. Every roast profile is determined through thorough cupping sessions and follows an omni roast philosophy, meaning a single profile per coffee that performs across any brewing method. Their sourcing reflects a love of rare and exotic varieties, with Geisha, Sudan Rume, Sidra, and Pink Bourbon among the prized lots that pass through their roaster.

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