This coffee is from Colombia’s Huila region, grown at about 2000 meters above sea level. It features the Bourbon Papayo variety and is processed via Advanced Washed. Flavor notes highlight candy-gummy brightness with watermelon/melon juiciness, complemented by lavender and lilac aromatics and a lactic acidity that adds structure and a silky mouthfeel.
Dayglow is not just a roastery but a highly curated coffee subscription service and cafe with locations in the US. They are known for featuring a "glow-in-the-dark" selection of the most exciting and innovative roasters from around the globe. Their own roasting is often experimental, pushing the boundaries of what coffee can be.
