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Indonesia Ijen Kevenka Watabik Microlot

Indonesia Ijen Kevenka Watabik Microlot

Arkib Kopi

About This Coffee

This washed anaerobic microlot is sourced from the Ijen Highlands in East Java, Indonesia. Produced by Kevenka Coffees, the beans are grown in fertile volcanic soil. The processing involves a refined washed anaerobic method designed to preserve clarity and elegance. On filter, the coffee offers notes of sandalwood, chrysanthemum, and winter melon. As an espresso, it features osmanthus, lemon, sea salt, marzipan, and lemon candy. When prepared with milk, it reveals a creamy profile with hints of magnolia, sunflower seed, honeydew, and mango milk.

Origin

Ijen Highlands (Indonesia)

Flavor Notes

Lemon, Chrysanthemum, Winter Melon, Sea Salt, Magnolia, Sunflower Seed, Honeydew, Mango Milk

Roast Level

Medium

Processing

Washed Anaerobic

Typology

AK

Arkib Kopi

Arkib Kopi was founded in 2018 by Helmi, a certified Q grader whose training in Japan shaped both his palate and his approach to presentation. The roastery operates from its "Ibu Sawat" (Mothership) facility in Kuala Lumpur, housing a custom 1kg machine alongside a 15kg Cogen roaster for production batches. Sourcing follows a dual model: direct trade with producers to secure top lots and a sustainable partnership with Falcon Coffee Trader that prioritizes social and environmental impact. The lineup is organized into three collections, FANSI for omni roast, RUTIN for filter, and MANIS for espresso, each highlighting seasonal origins from Rwanda, Panama, Indonesia, and Brazil. Arkib also runs weekend public cupping sessions at its flagship, reinforcing its role as a community hub for specialty coffee education in Malaysia.

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