This Ichuga AA coffee is sourced from the Nyeri region in Kenya, specifically from the Karinga farm managed by the Kiama Farmer Cooperative Society. It is a washed coffee grown at an elevation of 1700 meters. The blend consists of SL28, SL34, Baitan, and Ruiru 11 varieties. The flavor profile is characterized by notes of black currant and sugarcane, offering a juicy mouthfeel.
Little Wolf Coffee, founded in 2016 in Ipswich, MA by Chris and Melissa, is a specialty roastery and café that champions light‑to‑medium roasts to showcase a bean’s natural flavors, never over-roasting to mask them. They roast in small, intentional batches early in the week.
![Kenya - Gatomboya AB #027 [25/26]](https://cdn.thewaytocoffee.com/StJ_aM3CN1h8YlFt499JgZ9_8hQToInljA3YCgwWxfg/rs:fit:1024:1024/f:avif/plain/s3://orugk53bpf2g6y3pmztgkzi/img_6a8bcfb12e0918.14806117.png)
