Hacienda la Esmeralda [Porton 5NB]

This Geisha coffee is produced by the Peterson family at Hacienda La Esmeralda in Panama. Grown at an altitude of over 1,700 meters in the Cañas Verdes region, this lot comes from the Portón plot within the El Velo farm. The coffee cherries were processed using a natural method, involving a slow 38-day drying process on raised beds at the Palmira processing station. This prestigious lot is known for its fruity and floral profile.