Ethiopian Konga (Roaster's Special, no sticker)

Temporary bean until our regular supply comes back for the beloved Ethiopian Apex Trio :) Region: Yirgacheffe Konga Origin: Ethiopia Variety: Ethiopian Heirloom Processing: Natural Roast profile: Medium Roast Flavour notes: Sweet, Tropical, Citrus, Fruity (pear-like) and Chocolate Acidity: Malic, Medium Body: Medium A vibrant and fruit-forward Ethiopian coffee from Konga, showcasing the naturally sweet and expressive character of Ethiopian coffee. The cup opens with sweet fruity and tropical notes, complemented by hints of plum, citrus, pear and chocolate. A bright yet smooth drinking experience. Experience a sweet finish with lingering dried-fruit character that adds depth to the cup. Tasting Notes: Sweet Fruity, Plum, Pear, Chocolate, Citrus and Tropical Fruit A beautifully expressive Ethiopian natural with a sweet, fruit-driven profile. Expect layers of ripe plum, pear and tropical fruit, balanced by delicate citrus and chocolate notes. Its medium malic acidity and medium-light body make for a bright, elegant cup, finishing sweet with a gentle dried-fruit character.