This Ethiopia Uraga is a grade 1 coffee from the Guji region, grown at an altitude of 1940 meters. It is processed using the carbonic maceration method, which imparts a unique, winey character. The flavor profile is juicy and expressive, featuring tropical sweetness, bright raspberry, crisp lemon, orange blossom, plum, and strawberry notes. This light roast is specifically suited for filter brewing methods.
Gust Coffee Roasters was founded in the Pajottenland region by a team passionate about making specialty coffee accessible and enjoyable for everyone. They work with a carefully selected range of exceptional green beans, roasting them with a focus on balance and sweetness. Their approach is straightforward and driven by quality, aiming to deliver a consistently delicious cup of coffee every time.
