This Ethiopian washed coffee originates from Bochesa, where over 800 small local growers cultivate native varieties including 74110 and 74112. The beans are processed using the washed method, highlighting the distinct characteristics of these heirloom varietals.
Coffea Circulor emerged from its founders' work with the United Nations environmental branch in Arendal, after witnessing coffee farmers in Kenya being paid merely $0.70/kg for green coffee. Initially roasting on a lighthouse island named Store Torungen, nowadays the company operates onshore as a multi-award winning producer, roaster, and research lab.
