A specialty blend combining beans from Colombia, Tanzania, and Rwanda, roasted light to highlight their unique characteristics. Features tropical and fruity notes including cherry jam, passion fruit, and peach, with a lingering sweetness of orange candy and honey. Crafted through careful blending of beans with innovative processing methods to deliver complex flavors and aroma in a single cup.
LiLo Coffee Roasters is a specialty coffee roastery and café founded in Osaka’s Amerikamura district in 2014, and is regarded as one of the city’s early specialty coffee pioneers. The roastery part of the business is led by head roaster Keita Nakamura, who oversees bean selection and roasting, bringing a broad range of single-origin coffees to life with clarity and character. LiLo offers an extensive and rotating selection of beans, often more than 20 varieties at a time, each accompanied by detailed origin and tasting notes.
