This coffee is a single-origin offering from the Santa Barbara Estate in the Huila region of Colombia. It is a Geisha variety processed using the honey method. The flavor profile features delicate notes of rose tea, lemongrass, and orange. It is roasted to a light-medium level and is available as a convenient drip bag, designed for easy brewing with hot water.
Cozy House Coffee is a Taiwanese specialty roaster and SCA Authorized Trainer with physical locations and training centres in Taipei, Taichung, and Kaohsiung. They source from a wide spread of origins including Panama, Honduras, Ethiopia, Kenya, Colombia, Brazil, and Guatemala, offering four roast levels from light through to medium dark. Their coffees have earned high ratings on Coffee Review and an iTQi International Taste Award. The roastery also runs SCA certification courses and maintains an SDGs Coffee selection as part of their commitment to sustainable sourcing.
