This coffee is a washed Pink Bourbon and Orange Caturra from Finca Lote 3 in Santa María, Huila, Colombia, grown at 2100 meters above sea level. Produced by the son of the late Miller Sarmiento, this lot is clean and sweet with a vibrant profile. It features tasting notes of pink-fleshed apple, plum, and panela. This light roast is suitable for both filter and espresso brewing methods.
Color Coffee Roasters is the brainchild of Charlie Gundlach, who turned his backyard roasting obsession into a legit operation in Eagle, Colorado, back in 2016. They’re pretty geeky about the science, hence the name Color, which links specific tasting notes to actual colors in a spectrum. Yet, they keep the vibe super chill and approachable for everyone while hunting for that perfect sweet spot on their energy-efficient Loring roaster to let the natural terroir really pop. Plus, they’re big on sustainability and transparency, so you can feel good about drinking a cup that’s as kind to the planet as it is tasty.
