Colombia La Argelia #1 by Lisandro Aldana is a washed coffee from La Argelia farm in San Miguel, Santa Maria, Huila, Colombia. Grown at 1700–1750 m, it features notes of dried fruit, fudge, dried mango, toffee, marzipan, dark chocolate, almond, and black currant. The lot is processed via washing and sourced from Lisandro Aldana’s farm, La Argelia.
Origin
San Miguel (Colombia)
Flavor Notes
Sugary/Sweet, Dark Chocolate, Almond, Clean, Dried Mango, Fudge, Notes Of Dried Fruit
Established in 2011 in Ålesund, JACU is named after a bird known for selecting only the best coffee berries, a philosophy that guides their sourcing of high-quality, traceable beans.
