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Colombia Edinson Argote Pink Bourbon

Colombia Edinson Argote Pink Bourbon

Skylark Coffee

About This Coffee

This Pink Bourbon coffee is produced by Edinson Argote and Ángela Rojas at the Quebraditas project in the Huila region of Colombia. Grown at an altitude of 1650-1800 meters, this lot undergoes a natural process involving oxidation in plastic drums and fermentation with a citrus-based yeast starter. The flavor profile is characterized by notes of cherry, honeysuckle, and rose, offering a sweet and floral experience.

Origin

Huila (Colombia)

Flavor Notes

Cherry, Rose

Roast Level

Processing

Natural, Yeast Inoculation

Typology

Arabica
Pink Bourbon
SC

Skylark Coffee

Skylark Coffee is the UK's only 100% non profit coffee roaster, operating as a registered charity under OCB Initiatives in Brighton. Founded by Micah Sherer, a former elite barista with extensive supply chain experience across Africa and South America, and Ben Szobody, a former political journalist and co publisher of Longberry magazine, the roastery donates all profits to charity. They roast on a Probat at the foot of the South Downs, paying top specialty prices and donating an additional £1 per kilo to environmental and social causes. Their charity partners include Knepp Wildland Foundation for rewilding in Sussex, The Stumping Project supporting Ethiopian coffee farmers, and Pro Baristas, which has trained over 2,000 people for employment in the coffee sector. In 2023, 94% of their coffee met at least one of three key sourcing principles, with a target of 100% by 2025.

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