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Process Coffee

United Kingdom

Ben Hamilton's 2020 venture represents Belfast's evolution in specialty coffee culture, emerging from his foundational experience co-founding Guilt Trip coffee shop in 2017 to create a roastery that champions "people over product and passion over position" through meticulous single-origin selections roasted to showcase each coffee's truest expression. His approach masterfully balances technical precision with storytelling, paying obsessive attention to varietal characteristics, terroir, and processing conditions while packaging each release in distinctive VHS-inspired sleeves that earned recognition from It's Nice That and The Independent for their nostalgic brilliance. Process Coffee embodies the modern specialty movement's core philosophy—creating meaningful connections between producers and consumers while making exceptional coffee accessible, all in service of what Hamilton calls "Future Fond Memories" shared over perfectly crafted cups.

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Coffee Beans from Process Coffee

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Colombia - Peach Co

Origin

Quindío (Colombia)

Flavor Notes

Peach, Clean, Bright

Roast Level

—

Processing

Mora Co-Ferment

Typology

Arabica
Castillo
Colombia Tabi

Origin

Tolima (Colombia)

Flavor Notes

Lime, Lemonade

Roast Level

—

Processing

Washed

Typology

Arabica
Tabi
RWANDA - Bumbogo

Origin

Gakenke District (Rwanda)

Flavor Notes

Pineapple, Citrus Peel

Roast Level

—

Processing

Natural

Typology

Arabica
Red Bourbon
COLOMBIA - AGG

Origin

Northern Tolima (Colombia)

Flavor Notes

Kaffir Lime, Assam Tea, Clean & Citrusy

Roast Level

—

Processing

Washed

Typology

Arabica
Red Gesha
Luis Anibal Calderon - Natural PB - Colombia - Limited

Origin

Huila (Colombia)

Flavor Notes

Raspberry, Chocolate

Roast Level

—

Processing

Natural

Typology

Arabica
Pink Bourbon
Kenya - Mchana

Origin

Kiambu County (Kenya)

Flavor Notes

Blackberry, Sugary/Sweet, Round

Roast Level

—

Processing

Washed

Typology

Arabica
Ruiru-11, SL-28, K7, Batian
Elora 48hr Anaerobic, Elto - Ethiopia

Origin

Sidama (Ethiopia)
Bensa (Ethiopia)

Flavor Notes

Grapefruit, Candy Orange

Roast Level

—

Processing

Anaerobic Natural

Typology

Arabica
74/158
Colombia - Zarza

Origin

Bruselas, Huila (Colombia)

Flavor Notes

Orange, Pomegranate, Chocolate Ice Cream, Eucalyptus

Roast Level

—

Processing

Washed Thermal Shock

Typology

Arabica
Pink Bourbon
Rwanda - Gisheke

Origin

Gisheke (Rwanda)

Flavor Notes

Clove, Honey

Roast Level

—

Processing

Natural

Typology

—
Ethiopia - Yirgacheffe

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Floral, Honey

Roast Level

—

Processing

Washed

Typology

—
ETHIOPIA - Guji

Origin

Guji (Ethiopia)

Flavor Notes

Blueberry, Grape Juice, Earl Grey Tea

Roast Level

—

Processing

Washed

Typology

—