Brasilianer

About This Coffee

This coffee is a Brazilian Arabica sourced from various farms in the Minas Gerais region. It is processed using the natural method and features a flavor profile characterized by chocolate, raisin, and a full body. Roasted in Munich, this coffee is designed to be versatile, performing well as a pure espresso or in milk-based drinks like cappuccino and flat white. It is a 100% Arabica coffee with a consistent flavor profile despite potential variations in the specific bean harvest.

Origin

Minas Gerais (Brazil)

Flavor Notes

Chocolate, Raisin

Roast Level

Medium

Processing

Natural

Typology

Arabica

SC17/18

Buy from Roaster

Suuapinga

Suuapinga was founded in 2021 in Munich by Peter Baumann, Lucas Wiltfang, and Emanuel Etzersdorfer, three friends from the catering and food service industry who shared a vision for exceptional coffee. The name dates back to 782 and is the earliest documented word for what is now the Schwabing district, tying the brand to the local heritage of its first location. The roastery works exclusively with 100% Arabica beans sourced through trusted partners, with a rotating selection of single origins from Papua New Guinea, Colombia, Kenya, and Brazil alongside a signature blend of Brazilian Samambaia and Ethiopian Bombe. Since opening on Herzogstrasse in June 2021, the company has expanded to six locations across Munich, each combining specialty coffee with an artisan sourdough bakery. Weekend barista courses round out the offering, reflecting the founders' commitment to building coffee culture in their city.

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