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Nordbeans

Czechia

Founded in 2010 by brothers Martin and Karel Kozl in Liberec, Nordbeans has become a major supplier for Czech businesses including the renowned Ambiente restaurant group. They operate three cafes and a bakery famous for their artisan bread in Liberec. The family roastery recently traveled to Guatemala with partners to visit coffee farmers, producing a limited batch of Orange Bourbon coffee from the trip. Their commitment to origin relationships and quality has made them a cornerstone supplier in Czechia's specialty coffee scene.

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Coffee Beans from Nordbeans

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Guatemala Washed

Origin

Palencia (Guatemala)

Flavor Notes

Apple, Caramelized

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra, Catuai
Fearless Lynx

Origin

Nyeri (Kenya)

Flavor Notes

Citrus Fruit, Forest Berry

Roast Level

Light

Processing

Washed

Typology

Arabica
Batian, Ruiru-11, SL-28, SL-34
Horizont

Origin

Carmo Do Paranaíba (Brazil)
Cameroon

Flavor Notes

Peanuts, Peach

Roast Level

Medium

Processing

Natural

Typology

Arabica
Yellow Catuai, Red Catuai
Bold Deer

Origin

Rwenzori (Uganda)

Flavor Notes

Raspberry, Chocolate, Grapefruit

Roast Level

Light

Processing

Anaerobic Natural

Typology

Arabica
SL-28, SL14, Catimor
Capim Branco Anaerobic

Origin

Carmo Do Paranaíba (Brazil)

Flavor Notes

Citrus Fruit, Strawberry

Roast Level

Light

Processing

Anaerobic Natural

Typology

Arabica
Yellow Catuai
Uganda

Origin

Rwenzori (Uganda)

Flavor Notes

Chocolate, Citrus Fruit, Raisin, Lime

Roast Level

Medium

Processing

Natural

Typology

Arabica
Catimor, SL-34
Miroroma AA

Origin

Muranga (Kenya)

Flavor Notes

Honey, Cherry, Blackberry, Citrus Fruit

Roast Level

Light

Processing

Washed

Typology

Arabica
SL-28, SL-34, Ruiru-11, Batian
El Cambalache Washed

Origin

Nueva Segovia (Nicaragua)

Flavor Notes

Apple, Chocolate, Yellow Melon

Roast Level

Light

Processing

Washed

Typology

Arabica
Maracaturra
Wild Fox Espresso

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Dark Chocolate

Roast Level

Light

Processing

Natural

Typology

Arabica
Yellow Catuai
Kaabirer AA

Origin

Nandi Hills (Kenya)

Flavor Notes

Blackberry

Roast Level

Light

Processing

Washed

Typology

Arabica
SL-28, SL-34, Ruiru-11, Batian
Keramo Natural

Origin

Bensa (Ethiopia)
Sidama (Ethiopia)

Flavor Notes

Black Tea, Floral

Roast Level

Light

Processing

Natural

Typology

Arabica
Heirloom
Honduras

Origin

Santa Barbara (Honduras)

Flavor Notes

Hazelnut, Chocolate, Sweetness

Roast Level

Medium

Processing

Washed

Typology

Arabica
Catuai, Pacas, Paraneima
House Blend

Origin

Brazil
Vietnam

Flavor Notes

Cherry, Chocolate, Hazelnut

Roast Level

Dark

Processing

Typology

Arabica, Robusta
Arabica, Robusta
Brazílie

Origin

Minas Gerais (Brazil)

Flavor Notes

Chocolate, Dried Fruit, Peanuts, Roasted Nuts

Roast Level

Dark

Processing

Natural

Typology

Buena Vista

Origin

Brazil

Flavor Notes

Chocolate, Hazelnut

Roast Level

Dark

Processing

Natural

Typology

Market Blend

Origin

Minas Gerais (Brazil)
Central African Republic

Flavor Notes

Dark Chocolate, Dried Fruit, Peanuts

Roast Level

Dark

Processing

Typology