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Brésil - André Luiz Garcia - Jaguara

Brésil - André Luiz Garcia - Jaguara

Feve Coffee

About This Coffee

This coffee is a single-origin selection from the Fazenda Jaguara estate, located in the Campo das Vertentes region of Minas Gerais, Brazil, at an altitude of 1100 meters. Produced by André Luiz Alvarenga Garcia and Natalia Moreira Brito at the São Francisco de Assis farm, this coffee is of the Catucai Jaune (2SL) variety and is processed using the natural method. It offers a flavor profile characterized by notes of chocolate, red fruit, grape, and caramel.

Origin

Campo Das Vertentes, Minas Gerais (Brazil)

Flavor Notes

Chocolate, Grape, Caramelized

Roast Level

Processing

Natural

Typology

Arabica
Catucai Jaune
FC

Feve Coffee

Ivan Carel, Paul Belgram, Jonathan Le Pautremat, and Didier Chevalot came together to launch Feve Coffee in July 2019, establishing their roasting atelier in Paris's 15th arrondissement. The name, meaning "bean" in French, captures their straightforward dedication to the craft of specialty roasting. Their range is organized into three distinctive tiers called Essentiel, Inspiration, and Expérience, each offering a different level of complexity and rarity. Feve has become a trusted supplier to multi roaster cafes across Paris, delivering custom roasting solutions tailored to each partner's needs. Their professional focus extends to bespoke profiles for wholesale clients, making them a behind the scenes force in the city's specialty coffee landscape.

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