This coffee is sourced from the Altos del Paraiso plots at Finca El Paraíso in the Nariño region of Colombia. Grown at an altitude of 2,000 meters, this Caturra variety coffee is processed using the honey method. It offers a distinct flavor profile characterized by notes of red apple, cherry, and honey, resulting in a funky and vibrant cup.
Dayglow is not just a roastery but a highly curated coffee subscription service and cafe with locations in the US. They are known for featuring a "glow-in-the-dark" selection of the most exciting and innovative roasters from around the globe. Their own roasting is often experimental, pushing the boundaries of what coffee can be.