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Repetition Coffee

United States

Amy Pope founded Repetition Coffee in 2014 out of her garage in Lawrence, Kansas, after spending a decade living and working abroad in Japan, Spain, Türkiye, and France. That international perspective, combined with a master's degree in international relations focused on trade, shapes how she approaches sourcing: directly from ethical producers, with a particular focus on farms and cooperatives owned and run by women. The roastery now operates from a 4,500 square foot facility powered entirely by solar panels, with production running on a Diedrich IR 12 roaster. Repetition earned a bronze medal at the North American Golden Bean Competition and a 2019 Diedrich Roasters Scholarship from the Coffee Roasters Guild. The name says it all: quality comes from doing the work again and again.

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Coffee Beans from Repetition Coffee

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Brazil Bob-O-Link

Origin

Mococa (Brazil)

Flavor Notes

Citrus Fruit, Brown Sugar

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Catuai
Disco Espresso

Origin

Brazil
Ethiopia

Flavor Notes

Cherry, Chocolate

Roast Level

Light

Processing

Natural

Typology

—
Ethiopia / Idido

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Roast Level

—

Processing

Washed

Typology

Arabica
Heirloom
Sumatra / Harimau Tiger

Origin

Aceh (Indonesia)

Flavor Notes

Goji Berry

Roast Level

—

Processing

Wet Hulling

Typology

—
Brazil / Ivan & Rose Dos Santos

Origin

Mogiana (Brazil)

Flavor Notes

Roast Level

—

Processing

Natural

Typology

—
Peru / Estrellas De Cajamarca

Origin

Cajamarca (Peru)

Flavor Notes

Honey, Stonefruit

Roast Level

—

Processing

Washed, Sun-Dried

Typology

—
Major Tom / Dark Roast

Origin

Masaka (Uganda)
Rwanda

Flavor Notes

Dark Chocolate

Roast Level

Dark

Processing

—

Typology

—
Community Blend

Origin

Brazil • Guatemala

Flavor Notes

Almond, Chocolate, Cherry, Spices, Brown Butter

Roast Level

—

Processing

—

Typology

—
Guatemala / El Scorpion

Origin

Fraijanes (Guatemala)

Flavor Notes

Lemon, Chocolate

Roast Level

—

Processing

—

Typology

—
Mexico Cristal

Origin

Mexico

Flavor Notes

Nutmeg

Roast Level

—

Processing

—

Typology

—
Colombia Excelso

Origin

Colombia

Flavor Notes

Apple, Cinnamon

Roast Level

—

Processing

—

Typology

—
Sunflower Outdoor & Bike's +859FT Above

Origin

—

Flavor Notes

Cocoa

Roast Level

—

Processing

—

Typology

—