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Archetype

United States

Archetype was founded by Isaiah Sheese in Omaha, Nebraska, drawing on roughly 20 years of specialty coffee experience including stints at Doubleshot Coffee, Topeca Coffee Roasters, and Anodyne Coffee Roasters. Sheese won the 2023 U.S. Barista Championship and went on to place fourth at the World Barista Championship the same year, using a Pink Bourbon from Finca Buena Vista in Colombia for his competition coffee. The roastery takes a small batch approach focused on single origin coffees and seasonal features, with a style the team describes as Scandi merican, blending Nordic influence with an American sensibility. Archetype operates three locations across Omaha: the Blackstone District flagship, a Little Bohemia site housing the roastery training lab and production facility, and a third in the Millwork Commons development.

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Coffee Beans from Archetype

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Marlon Rodriguez El Nogal Washed Catuai

Origin

El Cielito Mountain Region (Honduras)

Flavor Notes

Orange, Black Tea

Roast Level

Medium

Processing

Washed

Typology

Arabica
Catuai
Orlin Reynel Guzman Washed Parainema

Origin

Honduras

Flavor Notes

Sugary/Sweet, Clean, Sparkling Acidity

Roast Level

Processing

Washed, Anaerobic Fermentation

Typology

Arabica
Parainema
Isaiah Sheese 2026 Brewers Cup Competition Blend

Origin

Cauca (Colombia)
Pitalito (Colombia)

Flavor Notes

Floral, Chocolate, Candy

Roast Level

Processing

Natural, Thermal Shock

Typology

Arabica
Wush Wush, Bourbón
Bolivia Rosita Catuai Washed

Origin

Rosita (Bolivia)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Catuai
Finca El Paraiso Letty Geisha

Origin

Colombia

Flavor Notes

Jasmine, Caramelized, Butterscotch

Roast Level

Processing

Typology

Arabica
Geisha
Ethiopia Hamasho Natural

Origin

Ethiopia

Flavor Notes

Strawberry, Floral

Roast Level

Processing

Natural

Typology

Darketype Dark Roast

Origin

Flavor Notes

Dark Chocolate, Baking Spice

Roast Level

Dark

Processing

Typology

Colombia La Muralla Community Blend

Origin

Huila (Colombia)

Flavor Notes

Citrus Fruit, Chocolate

Roast Level

Processing

Typology

Peru Eduardo Llano Linares Pache

Origin

Querocoto (Peru)

Flavor Notes

Roast Level

Processing

Typology

Archetype Blend

Origin

Flavor Notes

Citrus Fruit, Chocolate, Caramelized

Roast Level

Processing

Typology

Stereotype Blend

Origin

Flavor Notes

Roast Level

Processing

Typology

Archetype Decaf

Origin

Flavor Notes

Caramelized, Chocolate, Taffy

Roast Level

Processing

CO2 Decaffeinated

Typology