Wamuguma AA is a single-origin coffee from the Kiambu region of Kenya, grown at an altitude of 1700 to 1800 meters. Produced by 980 smallholder farmers, this coffee is processed using a fully washed method with double fermentation. It features a complex and juicy profile with tasting notes of lime, blueberry, black currant, and maple syrup, characterized by a sparkling acidity and a silky finish.
Concept Coffee Roasters is one of Slovakia's most respected names in specialty coffee, based in Piešťany. Co owner Peter Dvorsky oversees green coffee selection and roasting, driving an uncompromising pursuit of quality. The roastery is known for sourcing exceptional, high scoring micro lots, often from famous producers and competition winners. Roasting is precise and scientific, aimed at unlocking the full potential of each coffee to produce clean, complex, and vibrant cups.
