A single origin coffee from the Yunnan Province of China, produced by Torch Coffee. It features the Catimor varietal processed using a Double Anaerobic Natural method at 1600 meters altitude. Roasted light/medium specifically for espresso, the cup delivers bold, fruit-forward tones with a light, tea-like mouthfeel and a jammy finish. Tasting notes include Black Cherry, Dark Chocolate, Pineapple, Dried Raisin, and Black Grape. Cup score: 88.00.
Origin
Yunnan (China)
Flavor Notes
Dark Chocolate, Pineapple, Mangosteen, Black Grape, Dried Raisin, Strawberry Syrup
Toronto boutique roastery with a playful, crew‑oriented brand, sourcing sustainably through its “We the Origin” direct-buy program. Offers a broad lineup including rare and experimental competition lots.
