This Panama Geisha is from the Chiriquí region, grown at 1700 masl and processed naturally. The coffee is a Geisha varietal with vibrant tasting notes of coffee blossom, white grape, berry, pineapple, and passion fruit. It is presented as a specialty single-origin Panama natural Geisha offering pronounced fruity and floral character.
One Half Coffee roast and serve specialty coffee in Petaling Jaya, Kuala Lumpur. The brand emerged in 2016 under Keith Koay, a three-time Malaysian Barista Champion who brought championship-level precision to a market still finding its footing in specialty coffee. In 2023, he made the move to open a the roastery with a Loring roasting machine at the heart, deliberately chosen for its ability to preserve and amplify the bright, vibrant acidity that defines their sourcing philosophy.
