This Panama Hacienda Barbara #27 is a Geisha (Coffea arabica) from Jaramillo, Panama, produced by Hunter Tedman and Linda Arauz at 1650 masl. Natural processed and lightly roasted, it presents bright, floral and fruity notes of coffee blossom, red currant, pink guava and Turkish delight with a lively body.
Origin
Jaramillo (Panama)
Flavor Notes
Red Currant, Pink Guava, Coffee Blossom, Turkish Delight
One Half Coffee roast and serve specialty coffee in Petaling Jaya, Kuala Lumpur. The brand emerged in 2016 under Keith Koay, a three-time Malaysian Barista Champion who brought championship-level precision to a market still finding its footing in specialty coffee. In 2023, he made the move to open a the roastery with a Loring roasting machine at the heart, deliberately chosen for its ability to preserve and amplify the bright, vibrant acidity that defines their sourcing philosophy.
