This coffee is a Green Tip Geisha variety from the Elida Estate in the Boquete region of Panama. Grown at an altitude of 1885–1950 meters on the volcanic slopes of Volcán Barú, this coffee is processed using a dark-room dry natural method. The estate is managed by the Lamastus family, known for their high-altitude coffee production. This lot was harvested in March 2026.
Founded in 2020 by Tong Zhang in Chengdu, this micro-specialty roastery emerged from an unexpected journey—a robotics engineer's transformation into coffee artisan after discovering specialty coffee in Paris. Zhang, who placed third in the French Brewers Cup in his first year as a barista, brings technical precision to every roast, using Stronghold S7Pro machines to highlight the unique terroir of each coffee through light profiles that express origin, climate, soil, and the people behind each bean.
