This coffee is sourced from smallholder producers in the Mount Elgon region of Uganda, grown at altitudes between 1300 and 1600 meters. It features a blend of Nyasaland, SL14, and SL28 cultivars. The coffee is processed by local lead farmers who manage pulping, fermentation, and drying. It offers a refined flavor profile with distinct notes of verbena, bergamot, and muscovado sugar. This selection is specifically roasted for filter brewing methods.
Named after the ancient Roman name for Lisbon, Olisipo Coffee Roasters was founded by Antony Watson and Sofia Gonçalves with a mission to honor their city's history of exploration. They see themselves as modern-day navigators, exploring the world to source unique and high-quality beans from small, independent producers. Their roasting style is dedicated to showcasing the stories and distinct flavors of these origins.
