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Los Lajones Gesha

Los Lajones Gesha

The Barn

About This Coffee

This coffee is a Gesha variety from the Los Lajones farm in Boquete, Panama, grown at an altitude of 2000 meters. It is a natural processed coffee produced by Graciano Cruz. The flavor profile is characterized by tropical notes of pineapple, mango, and lychee, complemented by aromas of lemon, orange blossom, and jasmine. The coffee offers a full body with a complex acidity that evolves from sparkling and fresh to deep and lactic.

Origin

Boquete (Panama)

Flavor Notes

Pineapple, Lemon, Jasmine, Lychee, Mango, Orange Blossom

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Red Gesha
TB

The Barn

The Barn is one of Europe's most recognized specialty coffee roasters, founded in Berlin in 2010 with an uncompromising focus on sourcing and roasting the very best beans available. They were named Roaster of the Year 2025 by Crema Magazine, adding to their standing as a global reference point for light roast, origin focused coffee. Their approach is minimalist and quality obsessed: direct trade relationships with elite producers, transparent sourcing, and roast profiles designed to express the full potential of each lot. The Barn operates several cafes across Berlin and has built an extensive wholesale network supplying top restaurants and cafes throughout Europe. Collaborations have included working with filmmaker Wes Anderson, a testament to the cultural cachet this brand carries far beyond the coffee world.

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