LIMITED | PANAMA | Hacienda La Esmeralda - Jaramillo | Geisha | Natural

About This Coffee

A Panama Geisha from Hacienda La Esmeralda (Jaramillo lot, Noria section) grown near Boquete on the edge of the Barú Volcano. Produced by the Peterson Family, this lot is naturally processed and presents pronounced fruit-forward character with tasting notes of blackberry, plum, grape and jammy sweetness. Suitable for both espresso and filter brewing, the coffee emphasizes ripe fruit clarity and vibrant acidity.

Origin

Boquete (Panama) • Jaramillo (Panama) • Noria (Panama) • LIMITED | PANAMA | Hacienda La Esmeralda - Jaramillo | Geisha | Natural (Panama)

Flavor Notes

Grape, Blackberry, Perfumed

Roast Level

—

Processing

Natural

Typology

Arabica

Geisha

Buy from Roaster

Proud Mary Coffee

Nolan and Shari Hirte opened Proud Mary in Collingwood in 2009. A trip along the American west coast had shown him what specialty coffee could be and he returned to Melbourne determined to bring that approach to a country that was, at the time, an espresso nation. Nolan first attended Cup of Excellence in 2011; since then, Proud Mary staff have served on international juries for over a decade. Proud Mary became one of Melbourne's first roasters to champion filter coffee and single-origin brewing. The roastery categorizes its offerings along a Mild-to-Wild spectrum. Their Ghost Rider blend, a natural-processed combination of Brazilian and Ethiopian coffees, is award-winning. A second roasting operation now runs from Portland, Oregon, supplying American wholesale accounts and retail customers with locally roasted beans.

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