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LIMITED | HONDURAS | La Salvaje | 1st Place Cup of Excellence | Geisha | Washed

LIMITED | HONDURAS | La Salvaje | 1st Place Cup of Excellence | Geisha | Washed

Proud Mary Coffee

About This Coffee

La Salvaje is a Honduran Geisha from the Caballero family around Marcala, La Paz, produced by Fabio Caballero Jr. This lot is Washed processed and placed 1st in the 2025 Honduras Cup of Excellence (91.59 pts). Tasting notes list jasmine, bergamot, mandarin orange and chardonnay, and the coffee is presented for both espresso and filter brewing.

Origin

Marcala (Honduras)
La Salvaje (Honduras)

Flavor Notes

Jasmine

Roast Level

—

Processing

Washed

Typology

Arabica
Geisha
PM

Proud Mary Coffee

Nolan and Shari Hirte opened Proud Mary in Collingwood in 2009. A trip along the American west coast had shown him what specialty coffee could be and he returned to Melbourne determined to bring that approach to a country that was, at the time, an espresso nation. Nolan first attended Cup of Excellence in 2011; since then, Proud Mary staff have served on international juries for over a decade. Proud Mary became one of Melbourne's first roasters to champion filter coffee and single-origin brewing. The roastery categorizes its offerings along a Mild-to-Wild spectrum. Their Ghost Rider blend, a natural-processed combination of Brazilian and Ethiopian coffees, is award-winning. A second roasting operation now runs from Portland, Oregon, supplying American wholesale accounts and retail customers with locally roasted beans.

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