This Sudan Rume variety coffee is grown at the Las Margaritas farm in the Valle de Cauca region of Colombia at an altitude of 1571-1852 meters. It undergoes a complex Hybrid Washed process involving multiple stages of aerobic and anaerobic fermentation to enhance flavor complexity. The cup profile features distinct notes of rosemary and florals, balanced by sweetness reminiscent of vanilla, and malic acidity with flavors of plum, pear, and a blueberry aftertaste.
Based in London, Nostos Coffee is a micro-roastery inspired by the Greek word for "homecoming." Their philosophy is to create a sense of comfort and connection through coffee. They roast in small batches, focusing on quality and the unique story behind each bean, aiming to bring a taste of home with every cup.
