This coffee is sourced from the Barichu area of Mathira, near Karatina town in Nyeri County, Kenya. Grown on the southern slopes of Mount Kenya at high elevations with red volcanic soil, it is produced by approximately 1,450 small-scale farmers from the Barichu Farmers Cooperative Society. The coffee is fully washed with fresh water from the Ragati River and dried on raised beds. It features a bright, structured character with tasting notes of raspberries, elderflower, and blackcurrant.
RepublicThis Ostrava based family roastery was founded in 2017 by husband and wife duo Petr and Marie, who previously worked as baristas at Berlin's Five Elephant cafe. What started as a small family business with dad roasting and mom tasting while the kids watched has grown to a team of over 10 people with a Prague showroom opening in Bubenč. They roast on an American made five pound Diedrich IR-5 roaster with quality as their number one priority, offering regularly rotating harvests from around the world. Their Mothership espresso blend has become beloved by baristas and home enthusiasts for its full creamy body and milk chocolate flavor.
