A honey-processed Red Catuaí from Araucaria Farm (Casa Almeida Barreto) in Minas Gerais, Brazil, grown at 1250–1300 meters above sea level. The farm combines specialty coffee and wine production with a scientific and artisanal approach, focusing on minimal intervention to preserve terroir character. Roasted as an omni roast with flavor notes of orange, caramel, and macadamia.
Suedseite Coffee Roasters is a German roastery that is passionate about specialty coffee. They source their beans from small farms and cooperatives and roast them to highlight their unique flavor profiles.
