Hot Shot Espresso is a blend consisting of 50% Honduras Pacayal Honey, 30% Colombia Las Mercedes, and 20% Peru Aproeco. This developed roast style delivers rich chocolate-fudge sweetness and candied almond depth with a velvety, creamy mouthfeel. The espresso is built for perfect extraction and performs well in milk-based drinks or as a standalone shot.
Origin
Pacayal (Honduras) • Vereda Las Mercedes (Colombia) • Aproeco (Peru)
Born in the mountains of Lake Tahoe, Drink Coffee Do Stuff is a roastery and brand inspired by an active, adventurous lifestyle. They believe that great coffee is the perfect fuel for getting out and doing what you love. They specialize in high-altitude roasting and source high-quality, specialty-grade beans to create a delicious cup that powers any adventure.
