This coffee is Costa Rica origin, produced by the Ureña Rojas Family at La Catarata farm in Chirripó. It uses Red Catuai and is processed as Black Honey at 1,600 masl. Notes include Grape Tootsie Pop, Raspberry Jam, and Brownies.
Abracadabra Coffee Co. has been sourcing seasonally slammin' single origin coffees since day one, selecting only the tastiest, most nuanced, out-of-this-world coffees and doing their best to represent them without messing them up. Founded by Ohio transplants who originally moved to Vermont with dreams of starting a goat dairy, the vision shifted when they saw the opportunity and need for local specialty roasted coffee, eventually finding their perfect home in Woodstock's laid-back community.
