Back to Bean Discovery
Ethiopia Hadeso

Ethiopia Hadeso

Bellwood Coffee

About This Coffee

This washed Guji coffee is sourced from the Hadeso washing station in Ethiopia’s Guji region. It is produced from cherries collected from around 500 local farmers and fermented 36–48 hours before drying over 5–7 days. Flavor notes include raspberry limeade and kiwi.

Origin

Guji (Ethiopia)

Flavor Notes

Raspberry Limeade, Kiwi

Roast Level

—

Processing

Washed

Typology

—
BC

Bellwood Coffee

Bellwood Coffee was founded in 2018 by brothers Joel and Charles Norman in Atlanta, Georgia, with creative direction from Tommy Keough and initial roasting led by Ben Shaum, who devoted a year long Emory University fellowship to studying the social impact of coffee buying. Joel now leads roasting at the 3,000 square foot Riverside flagship, where a self contained roaster produces small batches weekly with a lighter, flavour forward profile designed to let natural characteristics shine. The company has grown to five locations across Atlanta, including a partnership with the Little Shop of Stories bookstore in Decatur. All sourcing emphasises traceability through direct relationships with importers and producers, and the range rotates through around 10 coffees at any given time.

Similar Coffee Beans