This coffee is from the Jalapa department of Guatemala, grown by farmer Jose Roberto Monterroso Pineda. It features the Red Gesha variety, processed using the washed method. The coffee offers flavor notes of green grape, apricot, and florals. It has medium sweetness, medium body, and high acidity.
Founded in Copenhagen by Patrik Rolf, the 2019 World Brewers Cup runner up, April Coffee Roasters has a clear vision: to progress the way we roast coffee. They take a highly controlled, product focused approach, aiming to create roasts that are sweet, transparent, and aromatic.
