El Eucalipto is a washed microlot from Finca El Eucalipto in Tabaconas, Cajamarca, Peru. Processed as Washed, it features blueberry, lemon, and peach aromatics. The lot is distributed via Richard Cotrina of Aromas del Valle. Harvest and processing involve floating, fermentation, pulping, washing, and slow drying on raised beds.
Based in Belfast, Northern Ireland, this roastery is committed to sourcing and roasting the best possible coffee, fostering relationships from producer to consumer.
