This water processed decaf from Norandino’s Cooperativa Agrícola de Servicios Múltiples Norandino is a Peruvian decaf sourced from the Northern Regions. It is washed and processed as a decaf coffee with a medium roast profile. Regions, altitude, varietals, and tasting notes reflect a Peruvian single-origin decaf.
Origin
Northern Regions (Peru)
Flavor Notes
Cocoa, Smooth
Roast Level
Medium
Processing
Washed
Typology
ArabicaCaturra, Bourbón, Catuai, Pache, Villa Sarchi, Catimor
Leif Sung An and Clifford Park founded Stereoscope Coffee in Los Angeles in 2013, driven by the belief that coffee is about more than tasting profiles and processing methods. They roast on a Probat P12 out of a warehouse in the Arts District, seeking out distinctive varieties and processing techniques that tell a story. Their approach uses the platform of specialty coffee to build fair, lasting relationships with producers while creating experiences that go beyond the cup. Stereoscope has been featured in the SCA Coffee Design Awards for its visual identity and packaging.
