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Costa Rica - Finca San Martin by Puente Micromill - Geisha Washed

Costa Rica - Finca San Martin by Puente Micromill - Geisha Washed

Wes Ngopi

About This Coffee

A single-origin Geisha coffee from San Martin Farm in Tarrazu, Costa Rica, grown at 1,800 meters altitude. This washed-process coffee is a rarity in Costa Rica, where Geisha coffees are typically natural or honey processed. The beans offer jasmine, lemon custard, and bergamot aromatics, with a cup profile featuring layered jasmine, creamy lemon custard, and bergamot, lifted by white peach and yuzu brightness, with a clean and elegant finish.

Origin

Tarrazú (Costa Rica)

Flavor Notes

Jasmine, Lemon Custard

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
WN

Wes Ngopi

Wes Ngopi takes its name from a Javanese greeting that translates to "Have you had your coffee?", reflecting its roots in the social ritual of sharing a cup. Based in Shah Alam, the roastery specializes in specialty grade single origin coffees roasted to order for home brewing enthusiasts. Bean selection is guided by ratings from CoffeeReview and independent research through traders such as Royal Coffee, Nordic Approach, and Olam, alongside direct trade relationships with farms like Java Frinsa Estate in Indonesia. The roastery emphasizes technical precision, modulating drum speed, fan adjustments, and firing pressure to achieve a smooth declining rate of rise for optimal flavor development. Wes Ngopi occupies a focused niche in Malaysia's specialty scene, prioritizing quality sourcing and meticulous roasting for the home consumer.

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